Food&Trips
The travel on the road by Moira and Raffaella
Today we talk to you about Moira and Raffaella, the bloggers of Food & Trips The blog specialized in travel on the road in the USA and in Europe.
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I READ THAT YOU HAD A QUITE TRAUMATIC EXPERIENCE DURING A TRIP. A LUCKY LANDING. YOU CAN TALK TO US ABOUT IT?
But it's night and we count on sleeping a little. The departure is quiet, We need dinner and then distribute the earphones to follow collective TV. We have a video every 4 file. We spend the first hours of flight reading, making a crossword, And before falling asleep we play a little’ card. We have been sleeping for about an hour when we hear the captain's announcement. They are almost the 4 morning. The captain with a calm and compound tone informs us that the plane has a technical problem with the engine and it is necessary to land as soon as possible. We don't know where. We raise the window curtain. E’ dark. Nothing is seen. Let's take a look at the central file monitor, where you can see the route. We are in the middle of the ocean.

Gastronomy and travel, For you an essential combination?
Our blog was born to join two of our greatest passions: Travel and food. Food is a part of the journey for us. The journey through the flavors and customs of local peoples for us is truly a fundamental part of our adventures.
We consider ourselves two great pizza connoisseurs, But the truth is that we love eating. And sometimes even cooking with rather rustic results. We like to search for new raw materials, possibly at zero km and when we are traveling we taste the typical dishes, New flavors and much more. We also happen to want to taste the interpretation of Italian flavors abroad and in some situation we have also appreciated.
When we are out of Italy, We often organize gods “food challenge” As we did in our last on the road in U.S.A when we decided to taste different burgers and decree at the end of the trip, the winner of the “Best Hamburger of the year”. The same thing happened in Andalusia in January with the “Best octopus to the Galician”.

You have published an article that emphasizes how much bloggers are opposed. What difficulties you had during your blogger path?
We have not found great difficulties, But we didn't like some attitudes and clichés that continue to go around the figure of “blogger”, especially on social networks where anyone feels free to write anything. The article in question was written by jet, immediately after one “half” Discussion took place on a Facebook group specialized in travel.
Frankly we cannot accept certain attitudes taken to “relegate” the figure of the blogger like that of the “shock” on duty, Because Scrocconi are not. Perhaps some people think they can ask to stay for free in the hotel and other structures, But the great majority of bloggers, the serious ones, he doesn't need to ask.
Or rather, it really focuses on what it can do for the facility in question and does not have the goal of staying for free. Because of certain people who invented themselves as bloggers to try to travel for free, the entire category of professional bloggers who do this job with passion and dedication are affected..

What do you do to make your travels more ecological?
The environmental issue is very close to our hearts. We like to think that by educating people we can achieve a better and more sustainable quality of life. In our small way we have almost completely eliminated plastic from our travels and from our daily life. But not only this.
We are committed to reducing waste more and more and have switched to purchasing many loose products, senza packaging. For our travels we have become fond of bamboo cotton buds, to solid shampoo and personal hygiene products 100% organic. Other essential accessories for our travels are: the water bottle and the fabric shopping bags.


Easy Travel Hosting thanks so much to Moira and Raffaella who remind us to live our lives to the full in every moment.
If you want to inform yourself more about their project, You can follow them on the site By clicking here
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